Kyuri ‘Bon Odori’ Seeds. The Japanese Cucumber, they are delicious freshly pickled and on their own or added to salads. Slighter, more slender and with a more delicate skin than European varieties, Kyuri are a sweeter alternative with crisp, cool, succulent flesh.

TIPS
- Plant seeds on their sides, inside from January or outside in a sunny spot from late May
- Intolerant of frost
- Warm weather required for strong growth
- Water the soil rather than the leaves to deter fungal infection